Ensuring the counter state is always clean and tidy

Interesting personality, energetic and positive behavior

4. Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control

5. Prepare the daily mis-en-place for all the pastry/bakery kitchen’s productions

6. Any other duties as directed by the Superior and Company Management. ...

Main Responsibilities:

Innovate and create new bakery recipes that align with market trends and company objectives.

Ensure bakery products meet quality and regulatory standards through thorough testing and feedback collection. ...

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience. ...

3. Maintain effective communication with other related department with regards to kitchen matter, promotions and events.

4. Implements creative menu options for the coffee house and events.

5. Ensure quality control on preparation and production including taste, texture portioning, colour and overall presentation of all food served. ...

Ensure the premise is in clean and orderly

Attractive personality, energetic and positive behavior

Manage and understand the needs and excellent customer questions. ...

qualification in the respective subjects/disciplines

Candidates should have at least 1 or more years of teaching experience in the relevant disciplines and 2 or more years in industry

Candidates should have a record of exceptional teaching, preferably with evidence of effective academic and administrative leadership ...

Ensure the premise is in clean and orderly

Attractive personality, energetic and positive behavior

Manage and understand the needs and excellent customer questions. ...