i. Bertanggungjawab membantu dalam kerja-kerja pra penyediaan bahan mentah seperti sayur-sayuran, buah-buahan, dan daging

ii. Bertanggungjawab menjaga kualiti penyediaan bahan mentah, kebersihan dan keselamatan bahan mentah.

iii.Membantu dalam pengambilan bahan makanan di bilik stor dan bilik sejuk ...

Food and Beverage & Culinary

Location

Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor, Malaysia VIEW ON MAP ...

· Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them

· Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station

· Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage ...

· Assist to ensure personal cleanliness and proper deportment of all team members

· Produce high quality food in a specified area of the food preparation and ensure that this is also practiced amongst all team members

· Check the taste, temperature and visual appeal of food items prepared to ensure that the quality and portion are consistent and as per specifications set out ...