2. To ensure all stoke is accordingly and manage inventory/supplies and ensure they are within the established minimum and maximum levels
3) Deliver orders within an optimal period of time, ensuring the freshness of food and respecting customer preferences
4) To ensure on a daily basis that the strategy of the day ahead is communicated with the management team and reported directly to the Outlet Manager
...
2. To ensure all stoke is accordingly and manage inventory/supplies and ensure they are within the established minimum and maximum levels
3) Deliver orders within an optimal period of time, ensuring the freshness of food and respecting customer preferences
4) To ensure on a daily basis that the strategy of the day ahead is communicated with the management team and reported directly to the Outlet Manager
...