Gamelan Restaurant

Established in 2013, Gamelan is a family runs restaurant specialises in Traditional Malaysian Cuisines especially from the East Coast of Peninsular Malaysia. We manage to capture the Malaysian heart through our many local delicacies namely our signature Nasi Dagang, the Terengganu's classic Nasi Minyak, Pari Adam Pedas, Patin Tempoyak, our kuih muih varieties and many more. We have over 40 side dishes and traditional dishes, there is something for everyone.