About Us

Le Clairé Patisserie, deliciously baking since 2015. Was started by a woman’s passion for baking. Inspired by croquembouche French pastries, Le Clairé ‘s founder, Frennee, started the first customisable premier choux pastry tower in Malaysia, together with her delicious Religieuse, word spreads among pastry lovers and Le Clairé had grown since then.

Here at Le Clairé, we are proud to be one of the industry’s premier confectionery. Each piece of our edible art is beautifully crafted with our passion and each choux tower is individually tailored to our clients’ needs. Lovers of pastry art describe our designs as creative and deliciously unforgettable. The best way to get to know us is by trying our products, just like our tagline: love at first bite.

We are extremely proud to introduce to you our new Le Clairé café. Like all pastry lovers, we passionate about our products. The choice on offer at Le Clairé café is awe inspiring. From French pastries, Choux tower, Choux ice cream, Religieuse. Attention to details ensures consistency of our products and brings simplicity and class to our customers. Bon appetit.

Le Clairé @ Union Roastery (LeClairé Patisserie Kitchen)

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