Yong Sheng Confectionery Sdn Bhd.

Yong Sheng Confectionery Sdn. Bhd. was established in 1952 in Muar, Johor. Today, we are the market leader of confectionery manufacturer in Malaysia that specialize in the production of premium quality pastry products (eg. egg yolk pies, wife biscuits, tambun biscuits, pineapple cakes…), wedding & full moon gift sets, moon cakes, new year cookies, festive hampers and cakes.

At Yong Sheng Confectionery Sdn. Bhd., our products strive on the intrinsic Chinese culture that blend with South East Asia delicious delicacies. We use not only finest ingredients to produce our products but exquisite and natural resources that hail from our environment. We are continuously upgrading our expertise in areas such as product development, design and packing to meet the ever-increasing and changing consumer market demand. To ensure all consumers have the best valued products, we have invested substantially in both equipment and manpower.

Besides, we also provide many varieties and quality hampers which are offered at favorable prices to our customers across the region. Due to the increasing demand of the gift giving society, which is part of our culture in Malaysia, we offer to cater the different types of hampers based on our customers’ needs, such as special occasions and during festive seasons.

• Our Mission

• We would like to say

Through the years and thanks to its focus on quality and customer satisfaction, our company has earned its reputation and is already well known throughout the industry today. Our success has been built on providing range of premium quality products and hampers for all occasions that are excellent value for money together with our excellent service which ensures our customers come back year after year.

• Proud of us