Wednesday: Morning, Afternoon, Evening

Thursday: Morning, Afternoon, Evening

Friday: Morning, Afternoon, Evening ...

Expected start date for role: 01 July 2024

conducting staff training

chocolate work / chocolatier experience

Experience in sugar work ...

Location:

M.M.B Marketing Company Sdn. Bhd. (Kuching, Sarawak), Batu 5, Jalan Penrissen

JOB SCOPE / RESPONSIBILITIES: ...

Food and Beverage & Culinary

地點

Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia 在地圖中查看 ...

Food and Beverage & Culinary

Location

Mulu Marriott Resort & Spa, Sungai Melinau, Mulu, Sarawak, Malaysia VIEW ON MAP ...

Food and Beverage & Culinary

地点

Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia 在地图中查看 ...

Education and Experience

• High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.

OR ...

Food and Beverage & Culinary

Location

Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW ON MAP ...

Food and Beverage & Culinary

Location

Mulu Marriott Resort & Spa, Sungai Melinau, Mulu, Sarawak, Malaysia VIEW ON MAP ...

Food and Beverage & Culinary

Location

Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW ON MAP ...

Food and Beverage & Culinary

Location

Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW ON MAP ...

1. Ingredient Preparation:

• Prepare ingredients according to recipes and instructions from senior chefs.

• Peel, cut, and prepare vegetables, meats, and other ingredients. ...

Duration: 3 Years

Criteria:

Please submit application together with the following details to [email protected] on or before 19 Nov 2020 ...

Ensure compliance with food safety and hygiene standards and assist with maintaining all necessary documentation to ensure adherence to regulations.

Collaborate with the management team to develop and implement strategies to drive sales and profitability.

Maintain a clean, organized, and safe kitchen environment, ensuring that all equipment is well-maintained and functioning properly.

Plan, prepare and implement high quality food and beverage products and set-ups in the restaurant.

Work seamlessly with recipes, standards and plating guides.

Assist in inventory taking. ...

Supervise kitchen staff, including cooks, assistants, and dishwashers.

Train and mentor kitchen team members on cooking techniques, safety procedures, and sanitation standards.

Monitor food inventory and order supplies as needed to maintain adequate stock levels. ...

Looking for an individual who has great passion and expertise in the food business. Responsible in the preparation and planning of food production. Responsible in generating new product ideas and recipes. This person will also be responsible in forecasting the quantity, time and processes for food production. Someone with strong planning and organization skills and work well in a team. Background in the F&B, Restaurant, Catering, or Manufacturing industry is preferred.

Responsibilities:

Generating new product ideas and recipes ...

Keeping your station area clean and tidy. Assist to close the kitchen properly and follow the closing checklist for kitchen stations.

Promptly report food quality or shortage problems to Assistant Kitchen Manager & Kitchen Manager.

Adhere strictly to safety and sanitation regulations. ...

Maintain high standards of food hygiene and safety.

Monitor freshness and quality of ingredients.

Support the Chef de Partie in daily kitchen operations. ...

Schedule:

Day shift

Monday to Friday ...

Food and Beverage & Culinary

地点

Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia 在地图中查看 ...