Ensure all dishes are prepared to the highest standards of taste, presentation, and hygiene.

Team Management:

Recruit, train, and mentor kitchen staff, including sous chefs, line cooks, and kitchen assistants. ...

Ensure all dishes are prepared to the highest standards of taste, presentation, and hygiene.

Team Management:

Recruit, train, and mentor kitchen staff, including sous chefs, line cooks, and kitchen assistants. ...

Ensure that the Front Office Staff are on duty, as well as the rest of the Department is running the smooth operation and ensure the Night Staff services are Done efficiently, and up to the Standard of the Hotel Policy.

Enters all happenings during the night into the log and submits it to Front Office Manager for management review.

Be aware of the early arrivals and departures, especially for Groups, and to supervise the Front Desk and Bell Staff preparation, Luggage Down, Air Port Pick Up, Breakfast Box, and Wake up Calls…. etc. ...

Able to work under pressure and meet tight deadlines. Able to work independently under minimum supervision.

Analytical, resourceful, team player and willing to multi-task.

Responsible, positive attitude and self-motivated to learn. ...

Adaptability: Effectively adjust to changes in work tasks or the work environment.

Building Trust: Interact with others in an honest, fair, and respectful manner, giving others confidence in the intentions of the organization.

Communication: Clearly convey information and ideas through various media; engage the audience to help them understand and retain the message. ...

Building Trust:

Interact with others in an honest, fair, and respectful way; instill confidence in one's intentions and those of the organization.

Communication: ...

Scope and Responsibilities:

· Must understand and meet all guest expectations and have the ability to communicate.

· Must maintain high service standards with children as a primary focus. ...

2. To monitor, coach and train the team in order to maintain the highest levels of guest

satisfaction in the Food and Beverage Department while ensuring that performance

targets are achieved. ...

1. Perform clerical office tasks such as filing, data entry, making/answering telephone calls, filing, processing the mail, etc.

2. Handling communications with clients and vendors via phone, email, and in-person.

3. Processing transactions, issuing checks, and updating ledgers, budgets, etc. ...

~ Minimum 1 year working experience in related field

Job Type: Full-time

Benefits: ...

This is a full-time on-site role for a Bar Captain at The Westin Desaru Coast Resort in Johor Baharu. The Bar Captain will be responsible for day-to-day tasks related to customer service, maintaining the food and beverage operations, communicating with guests and staff, providing training to team members, and driving sales at the bar.

Qualifications

Customer service and communication skills ...

Ensure customer satisfaction

Anticipate and fulfil guest requests in a timely and friendly manner.

Resolve customer complaints, as well as internal conflict among staff ...

Provide front-line customer service through telephone, emails, social media and walk in.

Process facility, programme and room reservations, registration and collect fees.

Develop public information materials needed for programmes, promotions and events. ...

This is a full-time on-site role as a Restaurant Supervisor at The Westin Desaru Coast Resort in Johor Baharu. The Restaurant Supervisor will be responsible for overseeing day-to-day operations, managing staff, ensuring customer satisfaction, and maintaining high standards of service. They will also be responsible for coordinating food and beverage service and maintaining effective communication with the restaurant team.

Qualifications

Supervisory Skills, Communication, and Customer Service skills ...

3. Develop and maintain a good filing and accounting records.

4. Manage billings, account receivables and payables, maintain good accounting and operation control to comply with audit requirements.

5. Assist supervisors in handling all account related works. ...

To maintain the cleanliness of the vehicles and self appearance

Familiar with JB, KL & SG area

Assist guest for check in room and left luggage requests. ...

Assist in preparing reports and other documents as required.

Accurately input and maintain data in electronic and paper-based systems. Organize and update records as needed.

Assist in day-to-day administrative tasks such as processing customer inquiries and coordinating office supplies. ...

To ensure guests requests and complaints are being handled with promptness, courtesy and efficiency. Assisting in check in / out guests during busy time.

Provide briefing to all front office members on hotel products as well as to f&b and facilities in the hotels for upselling purpose.

Assist to inspect rooms assigned to VIPs before arrival. Meet & accompany the VIPs to their rooms and ensure that the complimentary amenities are provided. ...

Finance Intern

Office Administrative Intern

F&B Intern ...

Creating work schedules and assigning tasks to ensure adequate coverage and efficient workflow.

Training new employees on cleaning procedures, safety protocols, and hotel policies. Providing ongoing training and development for existing staff.

Conducting regular inspections of guest rooms and back-of-house areas to ensure cleanliness standards are met. ...

To ensure guests requests and complaints are being handled with promptness, courtesy and efficiency. Assisting in check in / out guests during busy time.

Provide briefing to all front office members on hotel products as well as to f&b and facilities in the hotels for upselling purpose.

Assist to inspect rooms assigned to VIPs before arrival. Meet & accompany the VIPs to their rooms and ensure that the complimentary amenities are provided. ...

You will also be responsible for analyzing market trends and competitor activity to identify areas for growth and improvement.

Responsible for Corporate and Travel Agent Room Sales for the resort.

A clear understanding of the hotel’s business strategies then set goals and determine action plans to meet those goals. ...

You will also be responsible for analyzing market trends and competitor activity to identify areas for growth and improvement.

Responsible for Corporate and Travel Agent Room Sales for the resort.

A clear understanding of the hotel’s business strategies then set goals and determine action plans to meet those goals. ...

· To follow all safety procedures while carrying out any tasks.

· To maintain effective communication with the Shift Leader at all times.

· To actively participate in the energy conservation programs of the Hotel. ...

Salary Range:Rm7000-RM10000

Duties and Responsibilities:

Leading the team of technicians and regarding relationships with sub-suppliers ...

Keep a check on processes and regulations, ensuring compliance with financial policies and regulations.

Travel to client sites for auditory reviews and assessment.

Provide a qualitative and quantitative evaluation based on empirical data findings. ...

Good working knowledge of water supply, heating, and ventilation systems.

Proficiency in reading blueprints and using plumbing tools.

Strong critical thinking and troubleshooting skills. ...

Working knowledge of fluid hydraulics, automotive electronics, gas and arc welding, fabrication of specialty tools, gas and diesel engines

Ability to diagnose mechanical problems

Knowledge of reel/bed knife grinding and maintenance ...

1. Perform clerical office tasks such as filing, data entry, making/answering telephone calls, filing, processing the mail, etc.

2. Handling communications with clients and vendors via phone, email, and in-person.

3. Processing transactions, issuing checks, and updating ledgers, budgets, etc. ...