Handle and execute new product development and packaging innovation activities, including the processing procedures and techniques and product specification.
Ensure the latest food regulations, standards, policies & procedures are incorporated into product Standard Operation Procedures (SOP), and work with the Production operational team to enforce requirements such as HALAL, GMP, HACCP, ISO, etc.
Provide technical support on production issues, including processing procedures, preparation of ingredients, and packaging processes, to ensure finished products meet high standards of food safety and quality.
...
1. Analyse brand positioning and category insights to develop and execute effective marketing strategies, which are in line with Global Brand Strategies.
2. Prepare and align Annual Strategic Plan with Business Manager to achieve targeted brand and category performance.
3. Using a combination of internal data sources and external research, conduct regular reviews to provide recommendations and improvement on business marketing strategy.
...
1. Analyse brand positioning and category insights to develop and execute effective marketing strategies, which are in line with Global Brand Strategies.
2. Prepare and align Annual Strategic Plan with Business Manager to achieve targeted brand and category performance.
...
c) Reviewing and improving the application for new and current ingredients and packaging materials.
d) Handle and execute new product development and packaging innovation activities, including the processing procedures and techniques and product specification.
e) Ensure the latest food regulations, standards, policies & procedures are incorporated into product Standard Operation Procedures (SOP), and work with the Production operational team to enforce requirements such as HALAL, GMP, HACCP, ISO, etc.
...
c) Reviewing and improving the application for new and current ingredients and packaging materials.
d) Handle and execute new product development and packaging innovation activities, including the processing procedures and techniques and product specification.
e) Ensure the latest food regulations, standards, policies & procedures are incorporated into product Standard Operation Procedures (SOP), and work with the Production operational team to enforce requirements such as HALAL, GMP, HACCP, ISO, etc.
...
Reviewing and improving the application for new and current ingredients and packaging materials.
Handle and execute new product development and packaging innovation activities, including the processing procedures and techniques and product specification.
Ensure the latest food regulations, standards, policies & procedures are incorporated into product Standard Operation Procedures (SOP), and work with the Production operational team to enforce requirements such as HALAL, GMP, HACCP, ISO, etc.
...
Monitoring and coordinating the production of OEM business partner to ensure shipment schedule required by customer being met.
Performing regular quality audits at OEM manufacturing plants to ensure products produced is in accordance to quality specification and food safety regulation
Provide continuous technical support to OEM business partner in the area of product quality improvements as well as production / processes improvement.
...
Reviewing and improving the application for new and current ingredients and packaging materials.
Handle and execute new product development and packaging innovation activities, including the processing procedures and techniques and product specification.
Ensure the latest food regulations, standards, policies & procedures are incorporated into product Standard Operation Procedures (SOP), and work with the Production operational team to enforce requirements such as HALAL, GMP, HACCP, ISO, etc.
...
3. Amend the drawings after receving comments and after the design solution is approved by the client, start developing the detailed interior drawings and technical drawings for fabrication.
4. Generate of as-built drawings after the completion of work.