Take orders and serve food and beverage to guest accordingly
Setting up tables / arrange tables and dining utensils & cutlery
Perform cashier duties - Attend to guest enquiries and complaints- Maintain and ensure safety, cleanliness and hygiene standards are kept all the time
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You will be coordinating and ensuring smooth running of Food & Beverages services for inpatients' meals and in-house events in the hospital.
Your job scope includes taking/compiling meal orders for private and special diet patients, taking note of patient's dietary requirements and ensuring that meals are dispatched to the wards timely and correctly. You will also be required to attend and resolve patients' complaints, and tabulate patients' feedback for management review. Training will be provided.
Interest in food & nutrition and the various diet requirements
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